A literary analysis of food related novels or films”


The culminating project for Food and Culture is an independent 7-page research paper of” A literary analysis of food related novels or films”



Follow APA-formatting guidelines

Double spaced

7 pages

12pt Times New Roman font

Provide a title that accurately defines your paper.

Provide a cover page (not part of the page count)

Provide a reference page (not part of the page count)

Abstract page (not part of the page count)

Written in third person

Create a clearly stated thesis, and focus the entire paper around it. Provide specific examples to support this thesis. Select other studies, or scholarly articles (peer reviewed) to use as models. For example, if you are doing a study on female roles in Ethiopian festival cooking, look for studies that also focus on gender roles or festival food preparations. It is important that you incorporate other academic studies into your paper I am not however, just looking for a related literature review. You must not just cite these projects, but frame them, or compare them to your study in some way. Provide a critical analysis of your selected topic, involving information from the course materials.

All information is helpful. Please include at least FIVE scholarly references (journals or books).

Additionally, you may use newspapers, popular magazines, cookbooks, trade publications, films, surveys, pamphlets, labels, and so forth. Strong research papers combine both primary and secondary sources.

It is understood that the paper must be free of typographical and grammatical errors. Check the rules of plagiarism. Cite all original quotes and paraphrased information. Please use the APA style and make sure that you consult an online style manual for the exact way to reference materials.